Event Type: Food & Drink

Join us for a taste of our new Spring Menu from fantastic Head Chef, James Goodchild. His 3 course menu will be paired by our Wine Consultant, Pip, who will talk you through the wines themselves, how they complement each course and be on hand for questions throughout the evening. Join us as we discover the flavours of spring!

Please note, we will not be able to accommodate dietary or allergy requirement. The menu will be shared by the 15th of March.

Member + 1
Tickets available at 8am 15/03
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